Tick all your Easter Sunday boxes with Backsberg this April!

Round up your little ones and get ready for an authentic, farm-style family celebration this Easter Sunday with Backsberg.

With an outstanding menu catering to both adults and children, you can feel safe putting all your eggs in Backsberg’s basket… Think assorted pastries and hot-cross buns to start, lamb on the spit and roasted chicken and mushroom pie for mains, as well as decadent desserts including Pavlova, Panna Cotta and baked cheesecake all dished up in a beautiful buffet-style spread. Come rain or shine, Backsberg has you covered with both indoor and alfresco seating arrangements for lunch.

Kiddies meal options include a burger and chips, chicken strips and chips or a hotdog and fries. For an extra Easter spoil, children’s hamper boxes are also available, which include an array of sweet treats as well as paint and white eggs for decorating.

With fun, Easter-themed activities available for kids, parents can unwind after lunch and enjoy a spot of wine tasting in the Tasting Room.

For more information and bookings please email restaurant@backsberg.co.za or call 021 875 5952. Feel free to view the full menu here. 

 

Pricing as follows:

Buffet for adults: R375 pp including a glass of Backsberg Sparkling Brut MCC on arrival

Kiddies lunch: R65 per meal

Kiddies hamper: R120 each

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