Celebrate Father’s Day with Backsberg
Spoil Dad this Father’s Day with our scrumptious Father’s Day Feast on Sunday, 18 June 2017. Guests will each receive a complimentary glass of Special Late Harvest on arrival followed by a three-course dining experience, perfectly suited to the winter weather. There may even be a few extra sweet treats for the main man to enjoy but let’s keep that between us.
Father’s Day Feast
Soup of the Day
Assorted home-made breads, pâtes & preserves
Lamb on the spit
Yellow rice with raisins
Broccoli & cauliflower with white sauce
Caramelised butternut & sweet potato
Three Bean Salad
Beetroot & Biltong Salad
Traditional Potato Salad
Rich chocolate cake topped with caramel
Brandy pudding with vanilla custard
Platter of fresh seasonal fruits
Adults will be charged at R300.00 per person, excluding a set 10% gratuity, whilst children below the age of 12 will be charged at R100.00. Please note children 12 and above will be charged at the full adult rate.