Celebrate Father’s Day with Backsberg

Celebrate Father’s Day with Backsberg

Spoil Dad this Father’s Day with our scrumptious Father’s Day Feast on Sunday, 18 June 2017. Guests will each receive a complimentary glass of Special Late Harvest on arrival followed by a three-course dining experience, perfectly suited to the winter weather. There may even be a few extra sweet treats for the main man to enjoy but let’s keep that between us. 

Father’s Day Feast

Starters

Soup of the Day
Assorted home-made breads, pâtes & preserves

Main Course

Hot dishes

Lamb on the spit
Chicken pie
Roasted potatoes
Yellow rice with raisins
Broccoli & cauliflower with white sauce
Caramelised butternut & sweet potato

Cold dishes

Greek Salad
Three Bean Salad
Coleslaw Salad
Beetroot & Biltong Salad
Traditional Potato Salad

Dessert

Milk Tart
Rich chocolate cake topped with caramel
Brandy pudding with vanilla custard  
Platter of fresh seasonal fruits

Adults will be charged at R300.00 per person, excluding a set 10% gratuity, whilst children below the age of 12 will be charged at R100.00. Please note children 12 and above will be charged at the full adult rate.

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